Spicy prawns on egg noodles

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Walked miles today oh and I was trying to make friends with owl, bite my finger that bloody thing.

For dinner tonight we’ve got spicy prawns with egg noodles.

All you need is:

500 grams of peeled prawns, pan fried for 5 minutes on hot pan with olive oil, chilli and garlic.

Soy sauce, fish sauce and 100 mil of chicken stock. Add it to your prawns and bring it to boil.

4 bok choy, chopped. Add it to your prawns and fry for another 4 minutes. 

Egg noodles, this will only take two minutes. Cover your noodles with boiling water and rinse after 2 minutes.

Plate up and enjoy!

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